Homemade Pasta-Making

Learn to make delicious homemade pastas using good quality ingredients and simple methods. With Meghan Robbins as your head chef, she’ll teach you how to choose your own adventure and cook using your senses instead of a recipe.



Meghan will lead participants through a menu designed with your team’s dietary needs in mind. Learn to prepare homemade pasta — no machines needed, just bring your hands!

MENU: 
- Sicilian-ish Cavatelli & Sun-Dried Tomato Pesto
- Summer Crunchy Salad

Interested in adding Pasta Making kits per person? Reach out to [email protected] for more details.


Kit Contents:

All Veggies for Recipes

Semolina Flour

Anchovies

Spices

Sun-Dried Tomatoes

Raisins

White Wine

Butter

Parmesan

Breadcrumbs

Lemon, Honey, & Olive Oil

Please Note: Any varying dietary needs for your team may be accommodated accordingly. Kits + per person fees start at $160 CAD PP available CANADA WIDE.